A coffee like this has never been tasted before! With CREAM COOKIES, a cream of cocoa and hazelnut and grains of Cookies® shortbread biscuit, everyone will have the opportunity to discover the crunchy side of coffee!
10 g of CREAM COOKIES
25 g of espresso coffee
Grains of Cookies® shortbread biscuit
1Pour into the cup 10 g of CREAM COOKIES.
2Pour in the espresso coffee.
3Finish with whipped cream.
4Decorate with grains and a Cookies® shortbread biscuit.