Mango Smoothie

INGREDIENTS
  • 90 g of FRUIT ELIXIR MANGO ALPHONSO
  • 50 g of water
  • 150 g of crushed ice
RECIPE
  • 1Blend all the ingredients in a blender for approximately 15 - 20".
  • 2Serve the smoothie in a 300 ml glass, as the approximate serving is 275 ml.
PRODUCTS USED
DOuMIX? Fruit Elixir
Mango Alphonso
TIPS
To give a touch of freshness to your smoothie, place a few leaves of fresh mint in the glass when the recipe is complete.
Do not blend the mint.
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See also

Pineapple Smoothie
Maracuja Smoothie
Banana Smoothie