Hazelnut Espresso Martini On The Rocks

A taste of hazelnut with the SYRUP HAZELNUT FLAVOUR, coffee liqueur, and vodka. A decisive cocktail, with a character that gives a boost of energy. For bartenders that are not afraid to dare.

INGREDIENTS
  • 2 cl SYRUP HAZELNUT FLAVOUR
  • 4 cl vodka
  • 1,5 cl coffee liquor
  • 1 espresso coffee
RECIPE | REALIZATION
  • 1Insert directly in the 3 piece shaker in the following order: SYRUP HAZELNUT FLAVOUR, vodka, coffee liquor, and the espresso coffee.
  • 2Now fill the shaker with ice cubes and mix for 15".
  • 3Insert the contents in a low tumbler filled with ice cubes.
  • 4Decorate as desired and serve.
PRODUCTS USED
DOuMIX? Syrup
Hazelnut Flavour
TIPS
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See also

Mixed Brumble
Mint Mule
Blue Lagoon