A taste of hazelnut with the SYRUP HAZELNUT FLAVOUR, coffee liqueur, and vodka. A decisive cocktail, with a character that gives a boost of energy. For bartenders that are not afraid to dare.
INGREDIENTS
2 cl SYRUP HAZELNUT FLAVOUR
4 cl vodka
1,5 cl coffee liquor
1 espresso coffee
RECIPE | REALIZATION
1Insert directly in the 3 piece shaker in the following order: SYRUP HAZELNUT FLAVOUR, vodka, coffee liquor, and the espresso coffee.
2Now fill the shaker with ice cubes and mix for 15".
3Insert the contents in a low tumbler filled with ice cubes.