Cookies & Caramel Spanish Latte

Cocoa, hazelnut, crunchy shortbread biscuit and the irresistible flavour of caramel. With CREAM CARAMEL FLAVOUR and CREAM COOKIES, it’s possible to prepare an elixir of happiness!

INGREDIENTS
  • 120 g of milk
  • 35 g condensed milk
  • 20 g of CREAM CARAMEL
  • 30 g CREAM COOKIES
  • 30 g of espresso coffee
RECIPE
  • 1Use the 3 piece shaker.
  • 2Insert in the following order: milk, condensed milk, DOuMIX? CREAM CARAMEL FLAVOUR, DOuMIX? CREAM COOKIES, ice.
  • 3Shake for 10".
  • 4Filter the ice through the strainer inserted in the shaker and serve directly the glass previously decorated with a product of your choice from the line DOuMIX? and filled with ice cubes.
  • 5Add the espresso coffee pouring it on to the ice.
  • 6Decorate as desired and serve.
PRODUCTS USED
DOuMIX? Cream
Cookies
DOuMIX?Caramel Cream
TIPS

360ML 12OZ GLASS

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See also

Caramel Iced Coffee
Amaretto Iced Cold Coffee
Cookies Milkshake