Not just a simple aromatized milk or a simple coffee, this fragrant and interesting recipe expands all the aroma of the cinnamon with the SYRUP CINNAMON FLAVOUR. In just one word, regenerating!
INGREDIENTS
260 ml of fresh milk
8 ml (10 g) of SYRUP CINNAMON FLAVOUR
30 ml (1 small cup) of coffee
RECIPE | REALIZATION
1Place the milk and the SYRUP CINNAMON FLAVOUR in the brik.
2Mix the products in the brik using the vapor wand to obtain a shiny and compact cream.
3Place the aromatized milk cream in a 300 ml glass.