Cinnamon falvoured Hot Latte

Not just a simple aromatized milk or a simple coffee, this fragrant and interesting recipe expands all the aroma of the cinnamon with the SYRUP CINNAMON FLAVOUR. In just one word, regenerating!

INGREDIENTS
  • 260 ml of fresh milk
  • 8 ml (10 g) of SYRUP CINNAMON FLAVOUR
  • 30 ml (1 small cup) of coffee
RECIPE
  • 1Place the milk and the SYRUP CINNAMON FLAVOUR in the brik.
  • 2Mix the products in the brik using the vapor wand to obtain a shiny and compact cream.
  • 3Place the aromatized milk cream in a 300 ml glass.
  • 4Add the coffee.
PRODUCTS USED
DOuMIX? Syrup
Cinnamon
TIPS
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See also

Cinnamon Espresso Gourmet
Cinnamon Iced Coffee
WHITE CINNAMON ICED COFFEE